Hotel Jobs in Qatar
The hospitality industry in Qatar has a promising future ahead which has resulted in the growth of hotel jobs in Qatar. After oil and gas industry the Qatar government is investing the most in the hospitality sector. Around $15 billion has been allotted for the development of hotels and resorts in Qatar. Famous international chains like Hilton, Four Seasons, Renaissance and many more have opened their hotels here. Doha, the capital of Qatar, also has a number of hotel projects being carried out. Being the centre of all important industries, Doha also requires a world class hospitality industry to be in place. Foreign investments in this sector have happened primarily because of the government plans for the hospitality industry. Also, given the huge oil and gas industry that Qatar is known for, international chains are settling here anticipating huge profits and get the material for Interviews also like Questions, Tips etc. that can help in getting a job.The following information will be helpful for aspiring candidates, seeking hotel jobs in Qatar.
Posts Offered
Posts Offered
- Chief Chef
- Spa specialist
- General Manager
- Waiter/Waitresses
- Bartenders
- Chefs
- Executive Chefs
- Front Office Assistant
- In-house Restaurant Manager
- Kitchen Helper
- Food and Beverage Captain
- Filipino Kitchen Cook
- Pastry Chef
- Bell man
-
Kitchen Baker
Qualifications: For entry level jobs like Waiters, Bell man, Kitchen helper, no specific educational qualification is required.For Chefs Diploma in Hospitality Management along with valuable practical experience is required. For managerial posts a Bachelor’s Degree in Hospitality Management is required.
Work Experience: No experience is required for entry level posts. Foreign workers will have to get hold of a work permit. For Chefs and Hotel Managers, Quality experience of about 4 to 5 years is required.
Working Hours: The working Hours for hotel jobs in Qatar is not specified.
Pay Scale: For entry level jobs salary ranges from 950 to 1500 QR (approx.). For chefs and managerial posts salary is not specified.
Comments
Vinesh Viswanath
Vinesh Viswanath
E-mail - vineshviswanathan@gmail.com
Mobile no: 00971557681606
______________________________________________________________________
Career Objective
Looking a challenging opportunity in your esteemed organization taking into consideration of my excellent (cooking experience) as furnished here under.
Strengths
Hardworking with initiative, well organizer and good in time management.
Excellent communication skill and interpersonal skills.
Professional with pleasant personality.
Willing to learn and take on new challenges.
Area of interest
Food and Beverage Production
Professional Qualification
Successfully completed one year Diploma Course in "Food & Beverage production" from KIHRD 2004.
Successfully passed Basic Food Hygienic course from Johnson diversey, Dubai.
Achievements
Awarded chef of the month (November 2003) by HOTEL FORTMUNNAR INDIA KERALA.
Awarded best employee of the month production department[April 2009] by HABTOOR GRAND RESORT AND SPA
Functional Experience
Currently working with Al Ahlia La-Brioche [Multy cuisine restaurant] Abu Dhabi from 16thMar to till this date. [Demi Chef De Partie]
Worked with "HABTOOR GRAND RESORTS &SPA", (HACCP approved five star deluxe hotels with 446 Rooms& 9 Restaurant) Dubai as a. Commi chef since 27th Auh.2008 to19th Dec 2009.
Worked with "HOTEL LE-CELESTIUM MUNNAR KERALA, India as a Commi -2 since 1ST Dec.2007 to may 10, 2008.
RIVERVIEW RESTAURANT PUNE (BUDGE HOTEL) - MAHARASHTRA INDIA.1st sep 2004 to 31st Oct 2007.
Successfully completed 6th month Industrial training from “HOTEL FORT MUNNAR INDIA.dec 07 2003 to 31 mar 2004.
Job Responsibility
Direct report to Chef de cuisine.
To prepare dishes as per menus.
To maintain proper storage of row materials.
To execute other responsibilities given by the management.
Academic Qualification
10th from S.S.L.C Board in 2001
12th from.H.S.E Board in 2003
Personal Profile
Father's Name: Viswanath
Nationality: Indian
Marital Status: Single
Date of Birth: 24 may 1986
Passport no: F1973431
Languages Known: English, Hindi, and Malayalam.
CERTIFICATION: I declare that the above mention information is true and correct to the best of my knowledge and I understand that of any false information, omission or misrepresentation are discover, my CV may be rejected.
Thank you
Good Day!! this is Roma.
Good Day!! this is Roma. would like to apply in you reputable company. as of now i undergo training in Food and Beverage in Technical education and Skills Development Authority.(TESDA) to enhance my skills and be more familiar in fine dining..
Hope to hear from you soon..
Respectfully Yours,
Roma
Add new comment